Meet Catherine and Anthony, the dynamic duo behind CALV Media Group, pioneering social media management for the culinary scene in Houston.
With a passion for food and a keen eye for photography, Catherine embarked on the food blogging journey in 2016. Their knack for discovering hidden culinary gems and capturing drool-worthy images quickly gained attention in the Houston foodie community.
Equally passionate about food and social media, Anthony joined forces with Catherine to embark on the food blogging adventure. Together, they explored Houston's diverse culinary landscape, sharing their culinary discoveries with their growing audience.
As they continued to explore and document Houston's vibrant food scene, Catherine and Anthony realized the potential to leverage their skills to benefit local restaurants. In 2019, they founded CALV Media Group, offering social media management services tailored specifically for the restaurant industry.
Driven by their love for food and commitment to supporting local businesses, Catherine and Anthony are on a mission to elevate the online presence of Houston's restaurants. Their goal is to help restaurants thrive in the digital age by harnessing the power of social media to attract and engage customers.
With years of experience as food bloggers and a deep understanding of the Houston food scene, Catherine and Anthony bring a unique perspective to social media management. Their creative approach, coupled with their insider knowledge, allows them to craft compelling content and effective strategies that resonate with both foodies and restaurant owners alike.
Since founding CALV Media Group, Catherine and Anthony have helped numerous restaurants enhance their online presence, increase visibility, and drive customer engagement. Their dedication to their craft and passion for supporting local businesses have earned them a reputation as trusted partners in the Houston culinary community.
As they continue to grow and evolve, Catherine and Anthony remain committed to their mission of empowering restaurants to succeed in the digital age. With their expertise, creativity, and unwavering dedication, they are poised to make an even greater impact on the Houston food scene in the years to come.
